Wine & Spirits

WINE

Glass 7.5 / Bottle 30

’14 Clos du Bois, Special Select Chardonnay; CA

NV Eola Hills, Pinot Gris; Rickreall, OR

’13 HandCraft, Petite Sirah; Manteca CA

Glass 8 / Bottle 32

’13 Re mi Pouzin “Les Pious” Cotes du Rhone; Rhone, France

’14 10 Span Cabernet; Central Coast, CA

Glass 8.5 / Bottle 34

’13 Genesis, Cabernet; Columbia Valley, WA

’13 Eola Hills Pinot Noir; Rickreall, OR

SPECIALTY COCKTAILS

B2 gin, honey, lemon, topped with prosecco and seasonal fruit  8

Via Lattea st. germain, prosecco, angostura bitters, sugar cube  9

The Valentina ginger-infused monopolowa vodka, lemon juice, orange juice, triple sec, nutmeg-sugar rim  8

Hunter’s Moon vodka, housemade bloody mary mix, and a spica pilsner back  8

Taurus & Ursa old overholt rye, sweet vermouth, orange bitters, amarena cherry  9

Andromeda whiskey, ginger beer, spiced cider, lemon, bitters, cinnamon stick  8

Prescarina  buffalo trace, campari, peach bitters, carina peach sour ale  8

Zero G Coffee frangelico, new deal coffee liqueur, baileys, coffee, whipped cream 9

Stellar Flare orange & vanilla-infused monopolowa vodka, fernet branca, honey, lemon, orange wedge, served warm  8

SPIRITS

Vodka                                 

Monopolowa 5.5

Crater Lake 5.5

Tito’s Texas 6

Wild Roots Marionberry 7

Grey Goose 8

Gin

Crater Lake 5.5

Tanqueray 7

Aviation 8

N.D. No 33. 8

Rum

Bacardi 5.5

Sailor Jerry 6

Goslings  6

Brown

Old Crow  5.5

Old Overholt Rye 6

Pendleton  7

Buffalo Trace 7

Bulleit 7

Bulleit Rye 7

Big Bottom  7

Elijah Craig  8

Burnside  7

Four Roses Single Barrel  10

Basil Hayden’s 9

Blanton’s Single Barrel 10

Jameson Irish 7

Monkey Shoulder Scotch  7

Balvenie Doublewood 12yr 11

Talisker Single Malt 11

Tequila

El Jimador 5.5

Sauza Anejo  8

Cazadores Reposado 8

Chamucos Reposado  9

Del Marguey Mezcal  8

Liqueurs

Baileys 6

N.D. Coffee 8

Frangelico 7.5

Campari 7

Fernet Branca 7

Luxardo  7.5

P.F. Dry Curacao  8

St. Germain 7.5

Lairds Applejack  8

Aperol  8